"猪绞肉 一大碗","自酿瓜瓜 小半碗","青葱 2根","酱油 一小匙","麻油 一小半匙","水 小半碗","胡椒粉 适量",
1:1.瓜瓜切碎ˇ倒至绞肉拌匀~2.陆续加入酱油、麻油、胡椒粉搅拌~3.葱切末倒入拌匀~4.分次加水~拌匀~5.放置电锅~一杯水蒸熟即可上桌享用囉!